Why choose? Get one of each flavour: Cranberry, Horseradish, Dill and Roasted Garlic.
Cranberry: Add a hint of this holiday berry to sandwiches and meats all year round. Whole mustard seeds in apple cider vinegar are tempered with a touch of honey for a joyful blend of heat, sweet, and tart.<br><br>
Horseradish: Another plant in the brassica family adds a unique tingle to our whole-grain mustard. Spices suffuse the tongue, then horseradish elevates the sensation high in the palate.<br><br>
Dill: Dill adds the warm green taste of a prairie summer to this wholegrain mustard. White wine vinegar brings tang while a touch of honey accentuates the dill’s subtle sweetness.<br><br>
Roasted Garlic: Roasted garlic adds a satisfying richness to everything it meets — including our wholegrain mustard. We make ours with savory malt vinegar for the heartiest flavor profile in our lineup.<br><br>