Riviera
Goat Cheddar Cheese
Smooth, subtle and slightly acidic, Riviera goat cheddar is an ideal cheese to start with when trying to get used to its particular taste.<br>
Unripened and firm, it is made from 100% local goat milk.<br>
Completely natural and lactose free, it is also an ideal option for people intolerant to bovine proteins.<br>
It is a delicate cheddar which, thanks to its beautiful white colour, will seduce the finest palates.<br><br>
Ingredients: Pasteurized goat milk, Salt, Calcium chloride, Microbial enzyme, Bacterial culture.
<br><br>
M.F.: 31%<br>
Moisture: 39%
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