Utah cheddar rubbed with Earl Grey<br><br>
Winner of 9 major awards
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Tea and bergamot lovers rejoice. Here's another winner from our friends at Beehive Cheese Company. Starting with their signature firm cheese, they've rubbed the rind with finely ground organic Earl Grey tea. Because the tea is rubbed dry on the rind, instead of added to the interior, it imparts a very delicate bergamot and tea flavor to the cheese.
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Teahive cheese is beautifully balanced, and incredibly unique. This cheese will delight and relax you like a hot cup of tea. We highly recommend enjoying it with a drizzle of honey. For a stronger pairing, try it with fruit-forward red wines, chardonnay, stouts or cider.
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This handmade cheese uses the milk of local Jersey cows in Northern Utah, and has won numerous awards for its quality and unique flavor.
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Ingredients: Pasteurized cow's milk, salt, Earl Grey tea (black tea, bergamot), canola oil, cheese cultures, vegetarian rennet.