Alkeme Foods
Sourdough Country Loaf
Aged over time using all natural WILD FERMENTATION processes leaving them with crunchy exterior and a soft, fluffy interior. Gluten free, vegan (100% Plant Based), non-GMO, soy free, potato flour free, rice free, corn free, commercial yeast free, cane sugar free & always free from preservatives, artificial flavors, colors & sweeteners. Processed in a dedicated gluten free facility.
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