Crafted in Italy by artisan pasta makers using the same family traditions for over a century, our cassava fusilli cooks up firm and tastes delicious. Free from gluten, grains, legumes, gums, and lectin, this is a pasta that everyone can enjoy!
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Organic cassava fusilli is also a great choice for those who follow a lectin free, paleo, or AIP diet.
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Grain free and paleo friendly<br>
4g of fiber per 2 oz. serving<br>
100% organic ingredients<br>
Cooks firm and tastes great with all types of sauces<br>
Produced in a dedicated gluten free facility.<br>
<br>Ingredients: Organic Cassava Flour, Water.