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Greek Feta

$ 7.49 $ 7.49 7.49 CAD

$ 7.49

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Greek Feta

Krinos

Greek Feta

Add a blast of flavour to your next salad by crumbling in Krinos' Greek Feta. Produced in the northern region of Epirus and aged for a minimum of 60 days, this cheese has a distinct, rich taste that feta connoisseurs will celebrate. It's gluten free, high in protein and a great source of calcium.

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$ 7.49 $ 7.49 7.49 CAD

$ 7.49

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Made from 100% pasteurized sheep's and goat's milk, salt, rennet bacterial cultures (enzymes); in brine (water, salt).
Calories 90.0
Calories from fat 90.0
% Daily Value
Fat 7.0 grams 11.0 %
Saturated Fat 5.0 grams 27.0 %
Transfatty Acid 0.3 grams 0 %
Carbohydrates 1.0 grams 0 %
Sugar 0 grams 0 %
Protein 6.0 grams 0 %
Cholesterol 20.0 milligrams 0 %
Sodium 270.0 milligrams 11.0 %
Calcium 0 8.0 %
Iron 0 0 %
Vitamin A 0 %
Vitamin C 0 %
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