Servings: 2 |
Prep Time: 2 minutes |
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Ingredients½ cup light coconut cream/milk (can) ½ cup frozen pineapple chunks ¾-1 cup Wild Tea Kombucha Pineapple Mojito Kombucha Couple handfuls of ice
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InstructionsAdd all ingredients to your blender. We recommend starting with ¾ cup of kombucha, add up to ¼ more if you need more liquid to blend. Blend until all ingredients are nicely combined, and all the ice is gone. |
Wild Tea Kombucha Pina Colada
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